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Ghoul on Ghoul

Mar 7, 2019

Amanda and Sarah get hungry for ghosts with guest Becca Hagerty, celebrated chef and owner of Bitter Ends Garden & Luncheonette. She takes them back to Spirit (listen to Episode 30: Step-Funcle for the first foray into it), her former employer and place of paranormal torment. She also relates a drug-fueled Ouija board encounter and one of the childhood memories that guaranteed her belief in spectral beings. Other subjects covered include a sweaty tea party, an anecdote about nutting, and making sandwiches out of chaos. 


Becca recommends the Bread Face Girl on Instagram (@breadfaceblog). Amanda recommends the Pen15 episode "Ojichan."

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